Folkingebrew

Out of Space

IPA - Triple New England / Hazy

For our September release we wanted to do something big, so we came up with our heaviest beer yet. This is Out of Space, a New England Style TIPA that… Read More

For our September release we wanted to do something big, so we came up with our heaviest beer yet. This is Out of Space, a New England Style TIPA that clocks in at 10% ABV.

In this hoppy banger we used both Citra and Mosaic in Incognito variant. The double dry hop charge of Citra, Mosaic, Galaxy and Sabro creates a versatile mix of different tropical flavours. We fermented the beer with one of our favorite yeast strains: Vermont.

Specs
Style: New England Style TIPA
ABV: 10%
Hops: Citra Incognito, Mosaic Incognito, Citra, Mosaic, Galaxy, Sabro
Malts: Golden promise, oats
Yeast: Vermont Read Less

Triple the Courage

IPA - Triple New England / Hazy

New England Style White TIPA dryhopped with Nelson Sauvin, Galaxy and Citra.

New England Style White TIPA dryhopped with Nelson Sauvin, Galaxy and Citra. Read Less

Chapter X

IPA - Triple New England / Hazy

Chapter X is our 10th release and is our first New England Style TIPA. It's intensely double dryhopped with Citra, Mosaic and Nelson Sauvin. This hop… Read More

Chapter X is our 10th release and is our first New England Style TIPA. It's intensely double dryhopped with Citra, Mosaic and Nelson Sauvin. This hop blend creates an explosion of tropical fruit and notes of, among other things, white grape. The beer is fermented with London Ale III, a yeast that goes well with the New England Style TIPA. In addition to an already thick base of Golden Promise malt, we used a good dose of oats for that silky soft mouthfeel.

Specs:

Style: New England TIPA
ABV: 9.5%
Hops: Citra, Mosaic, Nelson Sauvin
Malts: Golden Promise, Oats
Yeast: London Ale III Read Less

Submersion

IPA - Imperial / Double New England / Hazy

Meet Submersion, our latest rendition of the New England Style DIPA (8.5%). For the creation of this beer we dived deep and shaped up a lively, yet balanced… Read More

Meet Submersion, our latest rendition of the New England Style DIPA (8.5%). For the creation of this beer we dived deep and shaped up a lively, yet balanced blend of 4 different hop varieties.

During the whirlpool we used Citra Incognito, among others. On top of that, the beer was double dry hopped with Citra, BRU-1, Vic Secret and El Dorado. The malt profile consists of Golden Promise and various oats, which contribute to the full-bodied, smooth mouthfeel. Everything is brought together in a fruity, juicy way by the awesome London Ale III yeast.

Specs:
Style: New England Style DIPA
ABV: 8.5%
Hops: Citra Incognito, Citra, BRU-1, Vic Secret, El Dorado
Malts: Golden promise, oats
Yeast: LAIII Read Less

Beyond the Atmosphere

IPA - Triple New England / Hazy

New England Style TIPA with Motueka, Enigma and Citra.

New England Style TIPA with Motueka, Enigma and Citra. Read Less

A Tale of Two Cities

IPA - Imperial / Double New England / Hazy

This collab with our fellow provincial and colleague Floem Craft Beer from Appingedam is a NEDIPA and is double dry hopped with the fantastic Riwaka hop.… Read More

This collab with our fellow provincial and colleague Floem Craft Beer from Appingedam is a NEDIPA and is double dry hopped with the fantastic Riwaka hop. Riwaka is a quintessential Kiwi hop known for its high oil content, which provides strong citrus notes when used in larger quantities. According to some, it is therefore the perfect hop for hoppy styles. We also used good old Citra and El Dorado. Together they provide a beautiful whole of citrus-like flavors and aromas. To guarantee the hazy base, the malt grist consists of low color Golden Promise, regular pilsner malt, carapils malt, various types of oats and wheat. To bring all the elements together, we chose WHC's Fruit Bowl yeast for the fermentation, a blend of different strains, perfect for the hazy style. Read Less

Pandemonium

IPA - Imperial / Double New England / Hazy

This collab with Adroit Theory Brewing (Virginia, USA) is a juicy New England DIPA (8.6%). We used no less than 3 different Citra products: T90, Incognito… Read More

This collab with Adroit Theory Brewing (Virginia, USA) is a juicy New England DIPA (8.6%). We used no less than 3 different Citra products: T90, Incognito and Yakima Chief’s new Trial 301 Citra. The latter combines the concept of fresh frozen hops with cryo technology. This allows us to use frozen fresh hops during the cold side of the brewing process. Because of that, all the magic aromas of fresh hops blast out this beer! Citra is combined with Galaxy and BRU-1, so expect a lot of citrus, peach and passion fruit in aroma and taste. To bring all different elements together, we chose WHC Juice Machine yeast for the fermentation, a blend of yeasts that produces delicate citrus, apricot and grapefruit esters, perfect for the hazy style. Read Less

Howling at the Moon

IPA - Imperial / Double New England / Hazy

This collab was brewed with White Dog Brewery. When we exchanged ideas about this collab, we quickly came to the conclusion that we needed to create what… Read More

This collab was brewed with White Dog Brewery. When we exchanged ideas about this collab, we quickly came to the conclusion that we needed to create what we are both known for, so we brewed a hazy New England Style DIPA (8.5%). The hop blend consists of Citra, Vic Secret and HBC 630. Citra has a strong citrus profile. Vic Secret contains elements of tropical fruits, spices and pine with notes of pineapple and passion fruit. Finally, HBC 630 is complex and fruity, with sweet fruits and berries such as raspberry and cherry with notes of peach and banana. This creates a true taste explosion in your glass! We used a good dose of oats for the silky smooth mouthfeel. The beer is fermented with the well-known London Fog yeast. Read Less

Sour Sequence #1: Mango, Guava & Passion Fruit

Sour - Fruited Berliner Weisse

Sour Sequence #1 is our first fruited imperial berliner weisse, a style that we are a big fan of.  The thick and sour berliner weisse base (8.5% ABV)… Read More

Sour Sequence #1 is our first fruited imperial berliner weisse, a style that we are a big fan of. 

The thick and sour berliner weisse base (8.5% ABV) is conditioned on hefty amounts of mango, guava and passion fruit. Because of those fruits it pours a deep and hazy orange-yellow color, with an intense fruit explosion in your glass. 

Specs
Style: Fruited Imperial Berliner Weisse
ABV: 8.5%
Fruits: Mango, Guava, Passion Fruit
Malts: Pilsner, Wheat
Yeast: S-05 Read Less

Enjoy the Ride

IPA - Imperial / Double New England / Hazy

New England DIPA with Citra, Cryo Pop and El Dorado.

New England DIPA with Citra, Cryo Pop and El Dorado. Read Less

Reaching for the Stars

IPA - New England / Hazy

Reaching for the Stars is a New England Style IPA with 7% ABV. The beer is characterized by a firm, late dry-hopping with the blend of El Dorado, Mosaic… Read More

Reaching for the Stars is a New England Style IPA with 7% ABV. The beer is characterized by a firm, late dry-hopping with the blend of El Dorado, Mosaic and Citra hops. These hops provide flavors of tropical fruit, citrus, pineapple and mango and aromas of citrus, pear, watermelon and stone fruit. We used a large amount of oats for the silky smooth mouthfeel that we like to see in our hazy IPAs. This time we fermented the beer with Lallemand's Verdant IPA yeast. Read Less

It's Not Easy Being Green

IPA - Imperial / Double New England / Hazy

New England Style DIPA (8.5% ABV) with Cascade, Nelson Sauvin, Mosaic, Idaho 7 and Citra.

New England Style DIPA (8.5% ABV) with Cascade, Nelson Sauvin, Mosaic, Idaho 7 and Citra. Read Less

Here Comes The Sun

IPA - Imperial / Double New England / Hazy

For Here Comes The Sun (NEDIPA, 8.2%) we used an incognito variant as whirlpool hop for the first time: Mosaic Incognito. On top of that, this hazy DIPA… Read More

For Here Comes The Sun (NEDIPA, 8.2%) we used an incognito variant as whirlpool hop for the first time: Mosaic Incognito. On top of that, this hazy DIPA is intensely double dry-hopped with Eclipse, Galaxy and Mosaic. The combination of Golden Promise and oats creates a silky soft base. For the fermentation we used Verdant's beautiful IPA yeast.

Specs
Style: New England Style DIPA
ABV: 8.2%
Hops: Eclipse, Galaxy, Mosaic, Mosaic Incognito
Malts: Golden promise, oats
Yeast: Verdant Read Less

Chapter 050

IPA - Triple New England / Hazy

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Exploration

IPA - Imperial / Double New England / Hazy

Exploration is a New England Style DIPA (8.2% ABV) and is intensely double dry-hopped with Azacca, Mosaic and Galaxy. The hop blend creates an – in your… Read More

Exploration is a New England Style DIPA (8.2% ABV) and is intensely double dry-hopped with Azacca, Mosaic and Galaxy. The hop blend creates an – in your face - tropical fruit explosion. For this beer, we have chosen to ferment it with London Ale III, a yeast that is a great fit for the New England Style job. In addition, we used a big dose of oats once again for that silky smooth mouthfeel. Read Less

Endless Summer

IPA - New England / Hazy

New England IPA (7.5% ABV) with Citra, Strata and Sabro.

New England IPA (7.5% ABV) with Citra, Strata and Sabro. Read Less

Roots

IPA - Imperial / Double New England / Hazy

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Never Stop Dreaming

IPA - Imperial / Double New England / Hazy

Never Stop Dreaming is a New England Style DIPA (8.7%). We did not hold back for this one and used no less than 4 different hop varieties. The hop blend… Read More

Never Stop Dreaming is a New England Style DIPA (8.7%). We did not hold back for this one and used no less than 4 different hop varieties.

The hop blend for the double dry hop consists of Citra and Galaxy, supplemented with Sabro and Ekuanot for spectacular and surprising tropical flavors. We also used a good dose of oats for a smooth mouthfeel. We fermented the beer with our favorite Vermont yeast. Read Less

Into the Great Wide Open

IPA - Triple New England / Hazy

New England TIPA (10% ABV) with Nelson Sauvin, Galaxy, Mosaic and Citra.

New England TIPA (10% ABV) with Nelson Sauvin, Galaxy, Mosaic and Citra. Read Less

Synergy

IPA - Imperial / Double New England / Hazy

Synergy stands for the interaction or cooperation of two or more organizations, substances, or other agents to produce a combined effect greater than… Read More

Synergy stands for the interaction or cooperation of two or more organizations, substances, or other agents to produce a combined effect greater than the sum of their separate effects.

This is what we’d like to achieve in our beers and we love to experiment. Therefore, this NEDIPA (8%) is double dry hopped with HBC 630, an experimental hop variety from the Hop Breeding Company. In addition to low color Golden Promise malt, this beer contains pilsner malt and a good amount of oats. Renowned haze yeast LAIII took care of the fermentation, so expect a real hazy New England Style DIPA.

Specs:
Style: New England DIPA
ABV: 8%
Hops: Citra Incognito, Citra, HBC 630, El Dorado
Malts: Golden Promise, pilsner, oats, carapils
Yeast: LAIII Read Less

Ready to Rumble

IPA - Imperial / Double New England / Hazy

Hazy DIPA with Eclipse, Nelson Sauvin and Citra Cryo.

Hazy DIPA with Eclipse, Nelson Sauvin and Citra Cryo. Read Less

Under the Southern Sky

IPA - Imperial / Double New England / Hazy

Under the Southern Sky is a New England Style Double IPA of 8.1%, in which we only used New Zealand hops. For this beer we managed to get hold of a unique… Read More

Under the Southern Sky is a New England Style Double IPA of 8.1%, in which we only used New Zealand hops. For this beer we managed to get hold of a unique hop variety: Riwaka!

This (still) relatively unknown and hard to get variety has a character of passion fruit, citrus and grapefruit. We are happy to be able to work with this! The blend of Riwaka with Nelson Sauvin and Motueka makes this beer a real New Zealand special. In addition, we use Golden Promise malt and a good dose of oats, which contribute to the silky soft body.

Specs
Style: New England DIPA
ABV: 8.1%
Hops: Riwaka, Nelson Sauvin, Motueka
Malt: Golden Promise, oats
Yeast: Verdant IPA Read Less

Summer in the City

IPA - New England / Hazy

Folkingebrew loves Groningen, so Summer in the City is an ode to our beautiful city in summer time. In addition, it is an ode to two of our favorite hops:… Read More

Folkingebrew loves Groningen, so Summer in the City is an ode to our beautiful city in summer time. In addition, it is an ode to two of our favorite hops: Citra and Nelson Sauvin!

In Summer in the City we used Citra Incognito as whirlpool hops. On top of that, this hazy NEIPA (7.5%) is intensely double dry hopped with Citra and Nelson Sauvin. The malt base consists of Golden Promise and various types of oats, to contribute to the silky smooth base. For the fermentation we used the IPA yeast from Verdant.

Specs
Style: New England Style IPA
ABV: 7.5%
Hops: Citra Incognito, Citra, Nelson Sauvin
Malts: Golden promise, oats
Yeast: Verdant
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Dreamscape

IPA - Imperial / Double New England / Hazy

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Under the Sea

IPA - New England / Hazy

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