Beer List
IPA - American
Geek Version: Malt balanced with complex hop flavors. Six high-acid hops; citrusy, resiny, semi-fruity character. Dry finish with fullness on the palate… Read More
Lager - Dark
Geek Version: A medium brown lager with hints of toasted coconut in the aroma and flavor. Amber and brown malts sister well with the nutty aroma. Noble… Read More
Blonde / Golden Ale - Other
Geek Version: Elements of crusty bread, hints of German Noble, Tettnanger, and Hallertau hops. Rounded, with a slightly spicy finish. Unfiltered hybrid… Read More
Brown Ale - English
Geek Version: Bright, lively tempered malt sweetness; hop middle, off-dry finish. Northern Brewer and Cascade hops. Roasted Barley and Caravienne malt.… Read More
Pale Ale - American
Geek Version: Copper color with lively, herbal, and bitter hop overtones. Locally sourced C-hops. Citrus, resiny; late-edition Centennial, Citra, and… Read More
Porter - American
Geek Version: Dark bittersweet chocolate with Madagascar Vanilla Beans. Six pounds of the best dark chocolate added at the end of the boil. A unique blend… Read More
Kölsch
Geek Version: Unfettered CMC Pilsner Malt with faint bread aroma, notes of tannic Chardonnay; Cheerios. Rounded mouthfeel with a white head that may not… Read More
Red Ale - American Amber / Red
Geek Version: Full flavored, ruddy Red Ale. Medium-hop, floral aroma, and roasted malt character with medium-high bitterness from American hops. Earthy… Read More
Wheat Beer - American Pale Wheat
An American Wheat Ale infused with peach. Light and refreshing and low in alcohol.
Sour - Other
Amber color, fairly intense tart sourness. Citrusy, bright, and fresh. Best served above 48ºF.
Farmhouse Ale - Saison
Geek Version: Earthy fullness; generous flavors with an estery and spicy nose, with an off-dry finish. Burning leaves; cinnamon back flavor and slight… Read More
Red Ale - American Amber / Red
Geek Version: Straight forward and clean, a toasty, young, easy-drinking Session Amber ale. California Ale yeast, slight hop bitterness with an off-dry… Read More
Schwarzbier
Geek Version: Roasted malt, chocolate wheat, and chocolate barley. Light coffee aroma. German lager yeast. Within Reinheitsgebot. Translation: Very dark… Read More
Smoked Beer
Geek Version: Premium fresh blackberries smoked with hardwood then added at the end of the boil and primary fermentation. CMC smoked malts. Medium roasted… Read More
IPA - American
Geek Version: A refreshing, Hazy IPA with late edition lupulins: Mosaic, Palisade, Citra, and Ahtanum hops. Low bitterness with dry-hop, citrusy flavor.… Read More
Lager - Winter
Geek Version: A roasted malt hybrid wherein Weinhenstephan Lager yeast creates a somewhat warm, whole wheat bread feel. Nutty and soft, velvety and simple,… Read More
Brown Ale - American
Geek Version: Pass the caramel malts and Crystal 45. Nut and toffee aromas, lingering candy caramel flavor with a slight bitterness and honey finish.… Read More
Lambic - Traditional
Very Tart lambic style, high acidity, brownish color / intense sour flavor. Ebony, tart flavor full of nastiness. Best served above 48ºF.
Stout - Foreign / Export
Geek Version: Deep hop character from Columbus hops, blends with complex-roasted malts. Clean roasty sweetness from Caravienne malt, smoothness from oats,… Read More
Farmhouse Ale - Saison
Geek Version: Back-boned Belgian styled ale; copper color; complex and spicy, muted pepper, earthy, mature, and ready to drink. Slight phenolics, bitter… Read More
Wheat Beer - Hefeweizen
Geek Version: Zigeunerweisen or "White Gypsy" is a Weizen Bier mashed at 104F to 149F and fermented warm to bring forth the dance of clove and banana… Read More
Farmhouse Ale - Saison
Geek Version: Bright, golden color with a white head and a fruit-sweet nose. All Colorado Malting Company Pilsener malt, and “Spontane” yeast culture… Read More