Beer List
Pilsner - German
Brewed using German Pils malt, Mittlefrü hops and a special Bavarian yeast. Perfume of lemon and floral hop, crisp crackery malt character and a thirsty… Read More
Lager - Munich Dunkel
Brewed using German Pils, toasted and roasted malts, Mittlefrü and Tradition hops and a special Bavarian yeast. Aromas of dark toasted bread a hint of… Read More
Lager - Helles
Brewed using German Pils malt, a touch of light Cara, Mittlefrü and Tradition hops and a special Bavarian yeast. Bready aromas with hints of herbal and… Read More
Wheat Beer - Hefeweizen
Brewed using German Pils, Munich and Wheat malts, Tradition hops and a distinctive Bavarian Weisse Yeast. Aromas of Banana, Vanilla and citrus creamy… Read More
Lager - Vienna
Cousin to the German Märzen. Our version exhibits a toasty / nutty malt character, and a balanced hop profile.
Bock - Hell / Maibock / Lentebock
Austrian Lager - cousin to a Märzen. Malty sweet with just a touch of pils-esque dryness. Lager yeast with Traditional and Magnum hops.
Bock - Weizenbock
The style is a Weizenbock (strong wheat bier). The style exhibits big fruity aroma, luxuriously creamy chocolate malted body and a spicy finish.
Bock - Doppelbock
This rich strong lager bier requires long aging times and displays complex malty notes of coffee, molasses, with licorice undercurrents and a zesty alcohol… Read More
Red Ale - American Amber / Red
Colorado-Style Red Ale - Toasted malt, caramelized & burnt sugar malt notes. The body is a mildly chewy, malt & hop balanced.
Porter - Coffee
Coffee Porter with cocoa nibs and espresso roast coffee from Peritus Roasters
Pilsner - Other
German-style Pils dry hopped (Tradition & Magnum hops), we took the classic style and Americanized it, with dry hopping.
IPA - Imperial / Double
American Style Imperial IPA, big citrus hop notes, touch of tropical fruit and earthy pine.