405 Brewing Company®

GFS (Grapefruit Sour)

Sour - Other

Tart base beer with a bitterness from fresh juiced grapefruit. We use 6 cases of grapefruits per 14 bbls of beer. We hope you love this refreshing beer… Read More

Tart base beer with a bitterness from fresh juiced grapefruit. We use 6 cases of grapefruits per 14 bbls of beer. We hope you love this refreshing beer as much as we do. Read Less

Trae P.A. (Brett Style Pale Ale)

Pale Ale - Belgian

Brett style beer fermented with Trois. A tropically funky pale ale. Delicate notes of mango and pineapple support a malty backbone and balanced bitterness. Read More

Brett style beer fermented with Trois. A tropically funky pale ale. Delicate notes of mango and pineapple support a malty backbone and balanced bitterness. Read Less

Brown

Brown Ale - English

Southern English style brown with notes of toffee and caramel. Low bitterness makes this an easy drinker.

Southern English style brown with notes of toffee and caramel. Low bitterness makes this an easy drinker. Read Less

RBF

Red Ale - American Amber / Red

Amber beer re-envisioned in the farmhouse style. Brewed with four caramel malts, bitterly balanced with Centennial and Tahoma hops, and fermented with… Read More

Amber beer re-envisioned in the farmhouse style. Brewed with four caramel malts, bitterly balanced with Centennial and Tahoma hops, and fermented with a pseudo Brett strain. Read Less

Cool For the Summer

Farmhouse Ale - Saison

The 2019 CFS release was developed towards a "cocktail-in-a-can", shedding it's highly carb'd shell to the leave light base malts, hand-juiced limes and… Read More

The 2019 CFS release was developed towards a "cocktail-in-a-can", shedding it's highly carb'd shell to the leave light base malts, hand-juiced limes and locally foraged mint to stand out.

Don't expect extra bubbles, as this semi-still beer delivers a refreshing and easy drinking summer experience. Read Less

Nite Lite

Blonde / Golden Ale - Other

Easy drinking beer that pairs well with any occasion. The perfect beer for those that enjoy pilsners and light beers.

Easy drinking beer that pairs well with any occasion. The perfect beer for those that enjoy pilsners and light beers. Read Less

Sweater Weather

Porter - American

Sweater Weather is deep roast forward with a mild caramel roasted malts and a medium body. Perfect on a cool winter evening, and even better when wearing… Read More

Sweater Weather is deep roast forward with a mild caramel roasted malts and a medium body. Perfect on a cool winter evening, and even better when wearing your favorite comfy sweater. Read Less

Oktoberfest

Märzen

A timeless classic with a blend of Vienna and Munich malts. Brewed in the spring and aged until early fall, (405) Oktoberfest delivers flavors of freshly… Read More

A timeless classic with a blend of Vienna and Munich malts. Brewed in the spring and aged until early fall, (405) Oktoberfest delivers flavors of freshly baked bread, light caramel and malty richness. Read Less

Yeah!

IPA - Session

We utilized a NW yeast strain in this one, hopped it with Mosaic lupulin powder & Citra, and dry-hopped it with Zythos & Motueka. Low-bitterness, citrusy… Read More

We utilized a NW yeast strain in this one, hopped it with Mosaic lupulin powder & Citra, and dry-hopped it with Zythos & Motueka. Low-bitterness, citrusy & tropical. Read Less

Champaign Supernova

Sour - Other

A mixed culture fermentation in neutral oak barrels for 5 months. Freshly juiced oranges were added to the barrel for secondary fermentaiton for 45 days.… Read More

A mixed culture fermentation in neutral oak barrels for 5 months. Freshly juiced oranges were added to the barrel for secondary fermentaiton for 45 days. All oranges juiced by Brewery Mom Juli! Read Less

STU

IPA - American

A traditional West Coast IPA brewed with Amarillo, Simcoe, Centennial, Columbus, and Citra hops.

A traditional West Coast IPA brewed with Amarillo, Simcoe, Centennial, Columbus, and Citra hops. Read Less

This Is How We Do

Sour - Fruited

This is How We Do is a live culture session sour conditioned atop 1500 pounds of hand-processed fresh watermelons

This is How We Do is a live culture session sour conditioned atop 1500 pounds of hand-processed fresh watermelons Read Less

Shooter

Sour - Other

Cocktail at first sip. Serve neat, over ice, or as the topping for a snow-cone! Fermented with probiotics and wine yeast, this mixed fermentation sour… Read More

Cocktail at first sip. Serve neat, over ice, or as the topping for a snow-cone! Fermented with probiotics and wine yeast, this mixed fermentation sour was aged in Rum barrels for 12 months with heaps and heaps of pineapple! Bottle conditioned. Brewed 2017. Read Less

405 RED

Lager - Amber / Red

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Floral Hats & Fanny Packs

IPA - Farmhouse

Brett-style IPA brewed with milk sugar and mango.

Brett-style IPA brewed with milk sugar and mango. Read Less

PUC Bunny

IPA - Sour

Sour IPA with pineapple, graham crackers and milk sugar

Sour IPA with pineapple, graham crackers and milk sugar Read Less

Rouge Lips

Sour - Other

Neutral oak barrel-fermented sour beer with cherries and naturally occurring cherry cultures. Rouge Lips presents a light tartness and a big cherry flavor. Read More

Neutral oak barrel-fermented sour beer with cherries and naturally occurring cherry cultures. Rouge Lips presents a light tartness and a big cherry flavor. Read Less

Bromosa

Sour - Other

Mimosa style pastry tart with tangerines and marshmellow.

Mimosa style pastry tart with tangerines and marshmellow. Read Less

Vocal Fry

IPA - New England / Hazy

A no-boil IPA, Vocal Fry is brewed with yet-to-be-named Experimental Hops still in development. Each batch release is brewed with a different combination… Read More

A no-boil IPA, Vocal Fry is brewed with yet-to-be-named Experimental Hops still in development. Each batch release is brewed with a different combination of Experimental Hops along with some current market named hop varietals.

No-boil IPA means the hops were not added while the wort was boiling, rather at 185 degrees. This lower temperature addition acts more similar to adding hops at flame-out by extracting less of the oils that create bitterness and instead pulling out more aroma and flavor - citrus fruits, blooming flowers.

Batch 1 - Spring 2019
Batch 2 - Late Summer/Fall 2019 Read Less

Pin To Win

Sour - Other

Oak barrel fermented sour ale brewed with Hibiscus. A collaboration with our N64 buddies at Vanessa House Beer Co.

Oak barrel fermented sour ale brewed with Hibiscus. A collaboration with our N64 buddies at Vanessa House Beer Co. Read Less

Jonathin Mint

Stout - Imperial / Double

Imperial Stout aged in stainless, then aged in oak barrels with cacao and peppermint

Imperial Stout aged in stainless, then aged in oak barrels with cacao and peppermint Read Less

Yas Pls (Pink Lemonade)

Hard Seltzer

Pink Lemonade Seltzer

Pink Lemonade Seltzer Read Less

Lime Lite

Blonde / Golden Ale - Other

Lime Lite has Nite Lite’s blonde recipe base with juiced-by-hand limes added for a fresh citrus punch.

Lime Lite has Nite Lite’s blonde recipe base with juiced-by-hand limes added for a fresh citrus punch. Read Less

Theroux

Mild - Other

An English mild fermented with a brett-style yeast in oak barrels.

An English mild fermented with a brett-style yeast in oak barrels. Read Less

FDR 2021

Stout - Coffee

Imperial Stout with Fireside coffee blend from Prelude Coffee Roasters.

Imperial Stout with Fireside coffee blend from Prelude Coffee Roasters. Read Less