Dugges Bryggeri

Tropic Thunder

Sour - Fruited

Tropic Thunder Sour Fruit Ale Tropic Trio A sour fruit ale with mango, passion fruit, and peach. Sunshine in a can. Sweet! Born out of a conversation… Read More

Tropic Thunder
Sour Fruit Ale
Tropic Trio

A sour fruit ale with mango, passion fruit, and peach. Sunshine in a can. Sweet!

Born out of a conversation at a beer festival in Rimini, Italy, the idea behind this beer is as simple as it is complex: We wanted to make a beer that tastes like a popsicle. A beer as refreshing as those ice-cold, fruity treats we loved as kids.

We brewed this beer, trying to create something we’d never done before. And you know what? We succeeded!

Fusing what has become our house lactobacillus culture with all that fruit and then letting it ferment in a for us whole new way. It was an experiment, to say the least.

Now, Tropic Thunder is a modern classic. A joint beery effort together with nomadic brewer Brian Strumke of Stillwater Artisanal. And forever in our hearts. Fruity! Read Less

Mango Mango Mango

Sour - Fruited

Mango Mango Mango Sour Fruit Ale Tropic Trio A sour fruit ale with one, two, three layers of taste and aroma from fruit and hops. Mango! If you put fruit… Read More

Mango Mango Mango
Sour Fruit Ale
Tropic Trio

A sour fruit ale with one, two, three layers of taste and aroma from fruit and hops. Mango!

If you put fruit in a beer, there’s no better fruit to use than mango. At least that’s what Magnus here at Dugges Bryggeri says. And, he should know. He’s the originator of many of the fruit beers we’ve done. With that, we set out to do a mango solo! To make it a sour was a no-brainer. We have nothing but love for our sour beers, and we want to continue exploring those forever.

As for the mango, we wanted to push as much fruitiness as possible into this beer. So, we used mango flavor from two types of mango fruit and from Mosaic™ hops. Giving it that multi-layered, multi-faceted, and multi-multi kind of vibe.

Since that first brew, Mango Mango Mango has been around for a few years and is now one of our staples. We never tire of it. That mango freshness spread on a crisp sour is just right. Here’s to many more. Mango! Read Less

Cola

Sour - Other

For us, cola is a mix of unexpected fruits and spices in perfect harmony. Coriander, nutmeg, lime, cinnamon, and vanilla. So, don’t let the specifics… Read More

For us, cola is a mix of unexpected fruits and spices in perfect harmony. Coriander, nutmeg, lime, cinnamon, and vanilla. So, don’t let the specifics of it all deceive you. The sum is even greater than the parts. Enjoy Read Less

Electro

IPA - American

Electro West Coast IPA Switches Relays Wire A west coast IPA with a bold hop aroma, high score bitterness, and lovely citrus and piney notes and flavors.… Read More

Electro
West Coast IPA
Switches Relays Wire

A west coast IPA with a bold hop aroma, high score bitterness, and lovely citrus and piney notes and flavors. All packed into this amberesque composition. Bump-bumper!

”What I wanna do right here is go back….” rang in our heads. We didn’t know where the quote was from, but it prompted us to embark on a journey exploring our roots in all and everything that is neo-old-school American-style IPAs. We wanted to again find our bitter bite, malty body, and pine forest citrussy properties.

We picked up some pieces of our history. Some pale ale malts, pilsner malts, crystal malts, adding Amarillo, Cascade, Chinook, and Columbus hops. And then, we rounded it off with just the right amount of bubbles. Pinball West Coast IPA was born.

Now it’s time to go up.

Electro is a continuance. An aim at perfecting, at refining, to better. A dream to elevate. A little more here. A little less there. Tying the unbalanced balance of a true west coast IPA together. We hope you’ll play our game. High score! Read Less

Fifty Fifty

Sour - Other

Fifty Fifty Salty Licorice And Raspberry Sour Sour Salty Beery Beer Give me a salty. SALTY! Give me a sour. SOUR! Give me a licorice. LICORICE! Give me… Read More

Fifty Fifty
Salty Licorice And Raspberry Sour
Sour Salty Beery Beer

Give me a salty. SALTY! Give me a sour. SOUR! Give me a licorice. LICORICE! Give me a raspberry. RASPBERRY! Give me a candy. CANDY! You get the idea. Straight forward in all its complexity. Yummy!

We have a history of doing raspberry and licorice beers. With this one, we wanted to replicate a famous Swedish candy, the raspberry and licorice skull. (Google it.) Why? Well, as we’ve said before, because sometimes you get an idea you just can’t shake and because the taste combo is such a given for sour beer.

It took a bit of salty, raspberry, and sour deliciousness, but in the end, we got there. And in doing so, we thought candy replicating sours might be a thing. Then, we stopped brewing it. So, who knows. But now it’s back for an encore!

As one of our most ever requested beers to bring back, here it is! There is a new design, packaging, and the same puckering Saturday treat. Thanks to everyone who got in touch. This one’s for you. Ka-blammo! Read Less

Tonkanilla Mangorange

Sour - Smoothie / Pastry

Tonkanilla Mangorange Sweet Spice & Fruit Sour Beans and Juice A sour beer with a name as hard to pronounce as its taste is hard to pinpoint. We say Tonkanilla… Read More

Tonkanilla Mangorange
Sweet Spice & Fruit Sour
Beans and Juice

A sour beer with a name as hard to pronounce as its taste is hard to pinpoint. We say Tonkanilla Mangorange and that it tastes like a cookie! Freshly baked with a sour twist. Cookie cookie cookie. Monster!

Before brewing this beer for the first time, we brewed collaboration beer with Tempest Brewing Co. from Edinburgh, Scotland. Douglas Rowe, then head brewer at Tempest, suggested putting some tonka beans in for those beers. And so we did.

Though that beer was an imperial stout, the experience with the tonka beans was so pleasant that we decided to try them in a sour. We paired it with vanilla because those two go hand in hand. Naturally, we also had to add some fruit to the mix. And Mango and Orange go together like… like… well, like two fruits that go together really well.

All this was back in 2018. We brewed the beer for a while. Then we didn’t. And, since we stopped, it has been one of our most requested beers to bring back. So, here it is! New design, new packaging but the same old roll of your tounge-Tonkanilla Mangorange. Speech therapy! Read Less

Pils

Pilsner - German

Pils Lager Crispy Clean A premium lager. Not too big, not too small. Just a perfect straight forward, no fuss, simple yet complex lager. Crispy clean.… Read More

Pils
Lager
Crispy Clean

A premium lager. Not too big, not too small. Just a perfect straight forward, no fuss, simple yet complex lager. Crispy clean. Pils!

There is something about Lagers. It's by far the most-sold beer style in the world, and there are too many varieties to count. Everyone has an opinion about them. Whether it's "I don't like beer," meaning I don't like Lagers, or "That does not taste like beer," meaning beer should taste like Lagers. Just knowing what brand or Lager style you want among all those styles can be a hassle.

We've done quite a few Lagers here at Dugges. As the general population, everyone here has their different goto style. So, we've catered to many tastes.

For this one, we just wanted to keep it crisp, clean, and dry. We tried to keep it simple. With all the hard work that entails, we wanted to make a Pils. So, that's what we did! Pils! Read Less

Idjit!

Stout - Imperial / Double

Idjit Imperial Stout Everlasting Classic A potent, unique and full bodied true imperial stout. Loaded with the flavor from tonnes of dark malts and just… Read More

Idjit
Imperial Stout
Everlasting Classic

A potent, unique and full bodied true imperial stout. Loaded with the flavor from tonnes of dark malts and just the perfect amount of hops. Black as the night and as smooth as it is powerful. This is Idjit!

We really don’t like to talk about comebacks. We usually quote LL Cool J by saying, ”Don’t call it a comeback!”. However, now we might have to borrow some words from Eminem. ”Look who’s back! Back again. Idjit’s back! Tell a friend.”

This beer started out as an experiment. One of our brewers wanted to see how strong a beer we could brew. The result was a 16% vol. imperial stout which was super gross. Too much of everything, unbalanced, undrinkable. An idiot beer, if you will. That beer never saw the light of day. We learned a lot, though.

When it came time to brew another imperial stout, we took all we learned, factored in the then-latest American trends, and took off.

We landed on something unique, new, and modern. Now it’s a classic, and we’re happy to bring it back. Quite frankly, we don’t know what took us so long. Blast! Read Less

Big Black Apple

Sour - Fruited Berliner Weisse

Big Black Apple Fruit Licorice Sour Fantasy Reality You need to see it through when you get an idea you just can’t shake. And this is one of those ideas.… Read More

Big Black Apple
Fruit Licorice Sour
Fantasy Reality

You need to see it through when you get an idea you just can’t shake. And this is one of those ideas. Big Black Apple is a black sour beer with licorice and apple. Alluring, like an 80’s black light poster. Enticing, like a stroboscope. Something different!

Many years ago, we took inspiration from candy and brewed a one-off, 3,5% vol. beer called Black Apple. A black sour beer! An apple and licorice sour beer.

It did not take long for that beer to become one of our most requested beers to bring back. So a few years later, we did another one-off, a bigger one. The new version was a 6% vol. Bigger, blacker, and applier. A beer placed somewhere between fantasy and reality. It still had all the properties of the original beer, just more of them.

Since then, Big Black Apple has become a grail for many. We’re constantly getting messages urging us to bring it back. And now is the time to do so. Only a bit bigger still. Not in alcohol content but in size. 500ml of the biggest, blackest, and most appley sour beer you’ve ever sensed. And, it’s brought a friend. Violet! Read Less

Tropic Shake

Sour - Smoothie / Pastry

Tropic Shake Mango, Passion Fruit, Peach & Vanilla Sour All shook up, uhu-hu Shake, shook, shaken. Bake, done bakin’. Our tropic is cakin’. Fruitynilla… Read More

Tropic Shake
Mango, Passion Fruit, Peach & Vanilla Sour
All shook up, uhu-hu

Shake, shook, shaken. Bake, done bakin’. Our tropic is cakin’. Fruitynilla makin’. Smooth sour, extra power, punch. Yeah! primo dici viderentur considerata. Word!

One of the definitions of 'to shake something up' is "To do something different from one's regular routine to make things feel new or exciting." A typical practice here at Dugges is to brew everyone's favorite peach, mango, and passionfruit sour Tropic Thunder. So, how could we make that thing new, exciting, or both?

We answered that question by upping the ABV a touch, adding even more fruit, and doing the Salt Bae sprinkle with a lot of vanilla. (So, the sprinkling took quite some time. Still worth it.)

The result? Well, it's new. And it's interesting. And it's also insanely good. All that fruity sourness rounded off with sweet vanilla makes for a smooth drink. We might just have to shake things up again soon. Mango Shake, anyone? Jiggle! Read Less

Little Tropic

Sour - Fruited

Little Tropic Sour Fruit Ale Sourlicious Folkis A sour fruit ale with mango, passion fruit and perky peach. Infused with paradise. Folköl! Little Tropic… Read More

Little Tropic
Sour Fruit Ale
Sourlicious Folkis

A sour fruit ale with mango, passion fruit and perky peach. Infused with paradise. Folköl!

Little Tropic is the result of a collaboration with Stillwater Artisanal. We brew this sour beer with Lactobacillus and let it ferment with tonnes of mango and passion fruit. Then, we infuse it with peachy paradise. Thunder!

Here in Sweden, we have something called Folköl. Folköl’s are beers with an ABV of 3.5%. The nice thing about these beers is that they can be sold in ordinary grocery stores (instead of only in the government-owned liquor monopoly storse). If you translate Fölköl to English, it would be ’people’s beer,’ and that’s just what this is. Having not done Folköl for a while, we decided to do a people’s version of our favorite sour, Tropic Thunder. The fruits are a little different, the taste is a little different, and the ABV is a little lower. The same but still unique. Like a little sibling. Meet Little Tropic! Read Less

Twister

Sour - Fruited

Twister Sour Fruit Ale It’s Sour Licious A sour fruit ale with exotic fruits and raspberries. Juicy! The idea behind this beer was to blend some of our… Read More

Twister
Sour Fruit Ale
It’s Sour Licious

A sour fruit ale with exotic fruits and raspberries. Juicy!

The idea behind this beer was to blend some of our favorite flavors into a nifty little number. We wanted layers of plush, exotic fruits and a splash of red berries. And we thought we’d add them to a puckering sour beer.

We brewed the beer, then let it ferment with all the mango, passion fruit, and raspberries we could find. Because we think the flavors go well together, we really think you’ll like it, and we enjoy experimenting with fruits and berries in our sours.

The result is a flavor, feel, and fusion that twists and turns around your tongue like an ice cream, a cool tropical cocktail, or a dripping fruit on a beach somewhere. But don’t take our word for it. Try it and let the taste take you to a sunny place. Transporter!
Read Less

Golden Ale

Blonde / Golden Ale - American

Golden Ale Shim Shim Shimmer A Golden Ale by name and a golden ale by style. There you go. Golden Ale. Beer! Brew a bright golden ale with a soft hop… Read More

Golden Ale
Shim Shim Shimmer

A Golden Ale by name and a golden ale by style. There you go. Golden Ale. Beer!

Brew a bright golden ale with a soft hop profile and balanced bitterness. That was the brief. There was not much to go on, and with not a lot to go on, there were so many ways to go. You can get lost. We did not get lost. We nailed it.

We went down a somewhat unorthodox route. For the style and us both. Some pale ale malt and some Vienna malt for a light, biscuity backbone. And then, just a touch of Citra and Mosaic hops for a smooth floral and fruity aroma and taste. All were fermented using a very clean yeast strain to give the malt and hops a chance to shine golden.

It’s a sparkler when the cold gold fills your glass. And it’s a real thirst-quencher going down your throat. ”Barman! Another one! And make it snappy!” You get the idea. Some real Wild West stuff here. But without all the high noon shoot-outs. A session beer if there ever was one. Yee-haw! Read Less

Ingefära

Sour - Other

Ingefära Ginger Sour Infloresence Folk We say we don’t usually give our beers Swedish names but, when it comes to folköl, it seems like we do. Ingefära!… Read More

Ingefära
Ginger Sour
Infloresence Folk

We say we don’t usually give our beers Swedish names but, when it comes to folköl, it seems like we do. Ingefära!

Here in Sweden, we have something called Folköl. Folköl’s are beers with an ABV of 3.5% or lower. The nice thing about these beers is that they can be sold in ordinary grocery stores instead of only in the government-owned liquor monopoly.

If you translate Fölköl to English, it would be ’people’s beer,’ and that’s just what this is. And, not having done them for a while, we, some time ago, decided it was time to start again. After the restart, we’ve brewed quite a few. And we’ve also done this, Ingefära, before. But not in cans!

Ingefära is a people’s version of our imperial sour Ginger. It has the same freshness with tones of ginger and lemon but with a lower ABV. More easy-drinking. More people. Same, but different. Meet your new old friend. Ingefära! Read Less

Rainbow

Sour - Fruited

Rainbow Raspberry Strawberry Cherry Blueberry & Cherry Blossom Sour Reflection Refraction A unicornian fluffy cloud of a sour beer. Stuffed with all the… Read More

Rainbow
Raspberry Strawberry Cherry Blueberry & Cherry Blossom Sour
Reflection Refraction

A unicornian fluffy cloud of a sour beer. Stuffed with all the fruits. All the fruits! Prism!

This beer did not start out as a beer. The truth is, we've started dabbling in hard seltzers. It seems like an industry's natural progression. For now, we've released nothing. And we might not. Let's see where it takes us.

Playing around with taste combinations for those seltzers, we came across this mind-blowing blend of berries, fruits, and flowers. It was so good; we knew it had to see the light of day. We dropped everything and created a sour beer to color the world!

The beer turned out even better than we had anticipated. It's so candyesque and brings everyone who tries it back to the days of spending all your money on sweets. (For some people here at the brewery, that's bringing them back just a few days… but… you know.) Candy! Read Less

Popsicle

Sour - Fruited

Popsicle Peach, Jasmine Tea & Raspberry Sour Liquid Granité Ideas come from anywhere. Like, a restaurant. Take a dessert. Interpret it as a sour. Sorbet!… Read More

Popsicle
Peach, Jasmine Tea & Raspberry Sour
Liquid Granité

Ideas come from anywhere. Like, a restaurant. Take a dessert. Interpret it as a sour. Sorbet!

The journey from idea to ready beer can be from surprisingly short to very long. Sometimes ideas take time to perfect, and then we wait and wait. And sometimes all we need is a spark, and then we move fast. This beer was the latter.

The spark, this time, was our head brewer David going to a nice restaurant. For one of the desserts — yes, there was more than one. It was that deluxe — David got served a Granité. Which is a fancy word for flavored shaved ice. A slushy, basically. (But don’t tell the chef that.) This particular slushy, sorry Granité, was flavored with peach and jasmine tea and had frozen raspberries sprinkled on top.

The day after the restaurant visit, David told us about the dessert and how a version of it would make a fantastic sour beer. And the day after that, the beer was in production.

And now it’s in your hand. We hope. Slushy! Read Less

Tiny Pils

Pilsner - German

Tiny Pils Premium Folk Lager Crispy Clean A premium lager smaller than Pils, yet big enough to be big enough. A straight forward, no fuss, simple yet… Read More

Tiny Pils
Premium Folk Lager
Crispy Clean

A premium lager smaller than Pils, yet big enough to be big enough. A straight forward, no fuss, simple yet complex lager. Folköl!

There’s something about Lagers. It’s by far the most sold beer style in the world. There are too many varieties to count. And, everyone has an opinion about them. Whether it’s ’I don’t like beer’ meaning ’I don’t like Lagers’ or it’s ’That does not taste like beer’ meaning ’Beer should taste like Lagers’ or just knowing what brand or what Lager style you like among all those styles.

We’ve done quite a few Lagers here at Dugges. As the general population, everyone here has their different goto style. So, we’ve catered to many tastes.

For this one we wanted to make a smaller, lower ABV version of our regular Pils. We wanted to, as you say, keep it simple. So, that’s what we did. An everyday beer for a special day feel. Tiny! Read Less

Paradisi

Sour - Fruited

Paradisi Pink Grapefruit Sour Senesis Maxima A large, sour to sweet and somewhat bitter fruit, gently squeezed into a sour. Pink! Our version of a drink… Read More

Paradisi
Pink Grapefruit Sour
Senesis Maxima

A large, sour to sweet and somewhat bitter fruit, gently squeezed into a sour. Pink!

Our version of a drink mixer? No, that does not sound right. But, in a sense, this beer is. It's the recreation of a childhood memory of the taste of a soda, a soft drink, a pop, or whatever you want to call it. There used to be a lot of them in stores. They're probably still around. Challenging and rewarding at the same time. Naughty and nice.

To get to that sweet, sour, and bitter taste, we had in our heads into a beer, we turned to the grapefruit. It has all the suitable properties. It's Candyesque, puckering, and has a nice twangy bite.

The end result? Well, it indeed corresponds with our childhood memories. In the drink mixer analogy, it works well, on its own, without the spirit. And if you're into that sort of thing, or was as a kid, this beer's for you. It's like a soda for grown-ups, which I guess beer is, anyway. Mix! Read Less

Lemon Curd Mega

Stout - Other

Lemon Curd Mega Bourbon Barrel-Aged Imperial Citrus & Vanilla Stout – Future Dugges Barrel-Aging No fuss. Just big, bigger, biggers, mega. Barrel-aged… Read More

Lemon Curd Mega
Bourbon Barrel-Aged Imperial Citrus & Vanilla Stout – Future Dugges Barrel-Aging

No fuss. Just big, bigger, biggers, mega. Barrel-aged lemon-vanilla twist. Bon-bon!

In 2021, we wanted to reconnect with an early Dugges ambition of not brewing something big, bigger, or biggest but brewing something mega! So, the mega-series was born. Big 15% vol. adjunct stouts that had extra everything with even more on top and a side of all you could ever want. And then some.

Weirdly, funnily and/or strangely enough, it took us quite some time before we brewed a clean version. One that really connected to our roots. So, we've rectified that and went full circle. Then we barrel-aged that clean beer.

Upon tasting the barrels, we got distinct aromas and flavors of vanilla and lemon. So we thought, why not enhance those. Really make the uniqueness of this beer stick out. So, that's what we did. Creating a pastilla, a bon-bon, and a real treat for all lemon, vanilla, candy, sweet, and stout connoisseurs. After-dinner delight? Heaven! Read Less

Mega

Stout - Imperial / Double

Mega Imperial Stout More is More No fuss. Just big, bigger, biggest, mega. That's Big. Bigger. Biggest. Mega. BIG. BIGGER. BIGGEST. MEGA. Loud and clear.… Read More

Mega
Imperial Stout
More is More

No fuss. Just big, bigger, biggest, mega. That's Big. Bigger. Biggest. Mega. BIG. BIGGER. BIGGEST. MEGA. Loud and clear. Mega!

In the early beginnings of Dugges, this could have been around 2005 or 2006. We had a brewer who tried to brew the strongest beer he could. That attempt was a 16% vol. imperial stout, which never saw the light of day. It didn't taste right. Scaling that recipe down, however, it tasted just fine. And it got us to brewing Idjit. It's one of our most iconic beers.

Fast forward to 2021, and we wanted to reconnect with that ambition of not brewing something big, bigger, or biggest but brewing something mega! So, the mega-series was born. Big 15% vol. adjunct stouts that had extra everything with even more on top and a side of all you could ever want. And then some.

Weirdly, funnily, and strangely enough, we never brewed a clean version. One that really connected to our roots. So, we rectified that and went full circle. We were back, maybe not brewing the most potent beer we can, but brewing something substantial. And this time, it tasted just right.

Now, we've put that beer in cans instead of bottles. Boom! Read Less

9+9=Stout

Stout - Other

9+9=Stout Birthday Stout 9+9 Years / Dugges Beers This year, 2023, we are turning 9+9=18 years old! As part of the celebrations, we brewed this beer.… Read More

9+9=Stout
Birthday Stout
9+9 Years / Dugges Beers

This year, 2023, we are turning 9+9=18 years old! As part of the celebrations, we brewed this beer. A 9+9 Stout as a big hip hip hooray. Dugges!

We've come a long way. On April 24, 2005, Mikael Dugge Engström brewed the first-ever batch of Dugges beer. We were a one-man show with a makeshift kit at the far end of a forgotten industrial estate.

Fast forward to April 2020 and our 15th birthday. We were going to celebrate it in style. A nationwide, three-day tap takeover celebration. We brewed three unique beers. Had the merch all lined up. Planning happenings, travel, and launches. Then reality happened, and the world shut down. We waited, and we waited. Now finally, we're back!

On April 24, 2023, we turn 18 and will celebrate it in style. For the occasion, we've again brewed three unique beers, a stout, a sour, and a DIPA. All 9% with 9 flavors or hops. Why? Because 9+9=18!

This is 9+9=Stout! A 9% and 9 adjuncts stout. We’ve got, coconut, muscovado sugar, coffee, cacao, licorice, vanilla, tonka bean, cinnamon and cardamom in there. It’s lovely! Come celebrate with us! Hurra! Hurra! Hurra! Hurra! Read Less

9+9=Sour

Sour - Other

9+9=Sour Birthday Sour 9+9 Years / Dugges Beers This year, 2023, we are turning 9+9=18 years old! As part of the celebrations, we brewed this beer. A… Read More

9+9=Sour
Birthday Sour
9+9 Years / Dugges Beers

This year, 2023, we are turning 9+9=18 years old! As part of the celebrations, we brewed this beer. A 9+9 sour as a big hip hip hooray. Dugges!

We've come a long way. On April 24, 2005, Mikael Dugge Engström brewed the first-ever batch of Dugges beer. We were a one-man show with a makeshift kit at the far end of a forgotten industrial estate.

Fast forward to April 2020 and our 15th birthday. We were going to celebrate it in style. A nationwide, three-day tap takeover celebration. We brewed three unique beers. Had the merch all lined up. Planning happenings, travel, and launches. Then reality happened, and the world shut down. We waited, and we waited. Now finally, we're back!

On April 24, 2023, we turn 18 and will celebrate it in style. For the occasion, we've again brewed three unique beers, a stout, a sour, and a DIPA. All 9% with 9 flavors or hops. Why? Because 9+9=18!

This is 9+9=Sour! A pineapple, passion fruit, mango, orange peel, vanilla, ginger, tonka bean, cinnamon & cardamom delight that is like a tart piece of pie. But, a beer. Come celebrate with us! Hurra! Hurra! Hurra! Hurra! Read Less

Hybrid 02

Grape Ale - Other

Exploring is in our DNA and putting two and two together can never go wrong, right? So, that’s what we did here. A hybrid is a blend between different… Read More

Exploring is in our DNA and putting two and two together can never go wrong, right? So, that’s what we did here. A hybrid is a blend between different things, and Hybrid 02 is just that. It’s a beer, wine and berries blend with a very very very very berry berry berry berry taste. Verryberryness! Read Less

Daydream

Sour - Other

Daydream Dry Hopped Rice & Yuzu Sour Sebastian’s Favorite What’s a daydream? It’s an Idaho 7 single hop, dry hopped, rice, yuzu zest and yuzu juoce sour.… Read More

Daydream
Dry Hopped Rice
& Yuzu Sour
Sebastian’s Favorite

What’s a daydream? It’s an Idaho 7 single hop, dry hopped, rice, yuzu zest and yuzu juoce sour. Mirage!

In June 2020, we got an offer we could not refuse. The proposal was to buy a bar. For years we'd dreamt of our own place. And we were over the moon when we could finally do it.

For the bar, we decided that tap two would be dedicated to one-off staff beers. Beers that each member of staff, taking turns, would design and that we then would brew.

When the turn came to Sebastian, he went full gut feeling, intuitive, and brewed an ode to the land of the rising sun and sprinkled it with a bit of Americana. That beer was Sebastian. Then we made a prelude to that beer called Sebastian Prelude. And now, we've created this.

With this third iteration of Sebastian's initial thought, we've refined all the best stuff from the first two beers to a nectar of dreams and daydreams. A light sourness from our house Lactobacillus culture. Fruitiness from fruit, zest, and hops. And a silky smooth body and mouthfeel from the added rice. Refraction! Read Less

Pale

Pale Ale - New England / Hazy

Pale Single Hop Hazy Pale Ale Howling at the Moon This is Pale: A smooth floral and citrus single hop pale ale. Session! Indeed, you sometimes want to… Read More

Pale
Single Hop Hazy Pale Ale
Howling at the Moon

This is Pale: A smooth floral and citrus single hop pale ale. Session!

Indeed, you sometimes want to keep it simple. And yes, simple is one way to describe this beer. Yet, it’s not simple. Not at all. This beer is refined, complex, sophisticated, multi-faceted, polished, and well-crafted. In all, it’s simplicity. And sometimes, that’s all, everything, and the only thing you want. We’ve done all the work so you can have all the fun.

The intertwined combination of a malt base that is thought about, brewed, re-brewed, and refined again and again. With a yeast selection made by seeing and tasting the results of so many yeast varieties. And, a hop combination that, after, in various brews, almost trying them all, is not a combination but a single hop to rule them all.

So, to repeat our preamble, This is Pale: A smooth floral and citrus single-hop pale ale. A drink of complex simplicity for all your session needs. Read Less