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This brewery is no longer in business.
In 2002, Tia Agnew and Brett Canaday started making their own booze in their bedroom
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In 2002, Tia Agnew and Brett Canaday started making their own booze in their bedroom as a way to consume their honey surplus. At the time, neither knew they were brewing up mead—the oldest fermented drink known to man—and neither knew it would lead them to start a meadery four years later.
Today, New Day Craft in Indianapolis, Indiana offers a portfolio of more than 20 varieties of modern craft mead and hard cider, all made with whole fruit and wildflower honey and no concentrates, purees, or natural flavors.
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