In A Far Away Galaxy

Not Belgian style, but Oriel style. A historical English porter brewed with Maris Otter and specialty malts, including a dash of smoked malt, sour kettled with Lactobaccilus Helveticus, fermented with WLP013 and secondary fermented with Brett. Claussenii.

Roasted malts, tartness and earthy notes, funkness, dried grass, biscuits, sour cherry, praline, citrus, mellow sweetness covered by smooth saltiness.
So many notes that you will need to try this beer over and over and over.

A beer to be drank fresh or in the years to come because it will develop beautifully.
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