Beer List
IPA - Belgian
Light blonde, intensly hopped beer with dry-hopping, 6% vol. Belle Fleur is a fresh, hoppy and thirst-quenching beer, with pronounced citrus / floral… Read More
IPA - White / Wheat
An original wheat IPA with a spicy / creamy aftertaste, and many tropical fruits from the used hops. 7.5% vol. Crime Passionnel is, both for the Weizen-style… Read More
Smoked Beer
A classic dry stout of 7% vol alcohol, brewed with smoked wheat malt and flavored with fresh vanilla. Charbon is a beer with contradictions: the roasted… Read More
Belgian Strong Dark Ale
An intense heavy dark beer with 9% vol. Embrasse is a heavy dark beer that is perfectly in between a heavy dark Abbey / Trappist beer and a Stout / Porter.… Read More
IPA - Imperial / Double
A heavy, copper colored, bittersweet and extreme hopped beer. Extase is a Double IPA with a blend of fourteen excellent hops, very intense and with a… Read More
Stout - Russian Imperial
Classic heavy bittersweet ‘Imperial Stout’ with a touch of ‘Rooibos’, 11% vol. Sans Pardon is one of the toughest full malt beers from the brewery. Black… Read More
Belgian Tripel
Finesse is a soft three triple-grain with barley, wheat and rye malt, with a slightly sweet, spicy hoppiness. 8.5% vol.
Belgian Blonde
Noblesse is a noble blond high fermentation beer. Referred to as “transition beer” for those people who are seasoned lager drinkers, but now like to try… Read More
Rauchbier
Warm amber coloured smokey beer with high fermentation, 6.5% vol. Bravoure takes its smoke flavor from a good dose of “Bamberg Rauchmalz” smoked with… Read More
Barleywine - English
A full malt barley wine of 13% by volume, which is brewed once a year; fermented with beer and wine yeast. With L’ensemble we find the limit. Not only… Read More
Belgian Strong Dark Ale
Embrasse matures four to six months in whiskey barrels. For the peated oak aged Embrasse Islay barrels are used; for the blended oak aged Embrasse non-peated… Read More
IPA - Session
Rich-tasting, low alcoholic lager, bitter and dry with a citrus-like fruitiness. Passe Partout belongs to a new generation of low-alcoholic beers with… Read More
Barleywine - Other
Barley-wine aged for 250 days in Italian Montalcino red wine barrels of the Winery Castelnuovo Tancredi. In this process the beer got the best of both… Read More
Belgian Blonde
Fruity, spicy blonde high fermentation beer 7.0% vol. Noblesse XO contains the same types of malt as the ‘normal’ noblesse. However, because of the higher… Read More
IPA - American
Une IPA triple dry-hopping, fruitée, juteuse et assez amère pour être une véritable IPA. Un corps de malt solide donne une base qui atteint 60 IBU. Ses… Read More
Pale Ale - Belgian
Accessible spicy blonde beer of only 5.5 vol% matured in gin barrels This beer has matured in eight months ‘Villiers’ gin barrels and 8 months in bottle.… Read More
Stout - Russian Imperial
Sans Pardon (Russian imperial stout) aged on virgin oak barrels.
Belgian Strong Dark Ale
Embrasse matures four to six months in whiskey barrels. For the peated oak aged Embrasse Islay barrels are used; for the blended oak aged Embrasse non-peated… Read More
Belgian Tripel
Our first beer of the ‘Pure Oak Series’: These are / will be beers matured on new Bulgarian oak barrels. This type of wood has characteristics of both… Read More