Matt Crook is drinking a Don't Worry Bee Hoppy by Three B's Brewery at Three B's Brewery and Black Bull Pub
Easy going pale with a malty base, a flutter of floral & citrusy hops and a gentle bitterness.
Cask
Matt Crook is drinking a Respire by Black Sheep at The Old Chapel (Wetherspoon)
Malts & hops combined to make a malty hoppy beverage. Crazy times. Nice bit of grapefruit & peach, enjoyed.
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Matt Crook is drinking a Farriers by The Coach House Brewing Co at The Postal Order (Wetherspoon)
Malty standard that is less twiggy than it potentially could be. I think that's a compliment.
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Matt Crook is drinking a Bourbon Barrel Aged Death Matter Custard by Turning Point Brew Co. at Joule Craft Beer Shop & Tasting Room
Dirty custard. Thick, rich & creamy roast malts with a bourbon BA bonus. But it's still dirty. Makes me want to make my own version, thanks for the inspiration (may involve real custard)!!!
Draft
Neil Moon: Great cask pub mate. Enjoy! 👍🍻
Sat, 27 Apr 2024 15:16:08 +0000 Report