Thom Gimborys is drinking a Fignotize by The Bruery at The Bruery
Double bourbon barrel-aged ale with figs, plums, cinnamon, honey, and Madagascar vanilla beans.
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Thom Gimborys is drinking a BoysenBBLs by The Bruery Terreux at The Bruery
Blend of sour and imperial stouts aged in bourbon barrels with boysenberries and vanilla.
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Thom Gimborys is drinking a Will Ube Mine? by The Bruery Terreux at The Bruery
Oak barrel-aged sour ale with ube flavor, vanilla, and graham cracker
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Thom Gimborys is drinking a Stay Churrious by The Bruery at The Bruery
Imperial stout with dulce de leche, milk sugar, and cinnamon.
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Bourbon barrel-aged imperial stout with vanilla beans and vanilla powder Aged in Buffalo Trace bourbon barrels.